dessert restaurant in Waitangirua

A contemporary Salon de Thé where modern gastronomy meets tradition. Louis Sergeant innovates sweet delights into edible art. Treat yourself. Open 7 days.

Come and visit our gelateria and give your tastebuds a gelato experience they'll never forget! Beautiful delicious and creative gelato using with the best organic milk, and some of the best se…

Carrello del Gelato was established in 2004 to provide New Zealand with the freshest most authentic Gelato and Sorbetto. www.nzgelato.co.nz