bakery in Flaxton

Continental offers event catering in a range of venues for private events, wedding receptions, or a meeting room for your company conference throughout Christchurch, Canterbury and the South …

We are OPEN from 7am until 4.30pm everyday except CLOSED Sundays and all public holidays and all EASTER WEEKEND.

Sugar Bug Cakes & Sweets specialises in birthday, wedding and all occasion cakes also cupcakes and other assorted sweet treats.

Kidd’s Cakes & Bakery, Christchurch specialise in decorative and wedding cakes, birthday or special occasion cakes, Christmas cakes, Christmas treats and gourmet pies and breads

Welcome to the Village Bakehouse, where baker and pastry chef Thierry Didierjean brings a tantalizing taste of wholesome French baking to Christchurch residents.

Our aim: to deliver seriously good donuts, unique to Christchurch. Light, hand-made, fresh every day in flavours that will surprise.

Divine Cakes & Desserts is a Christchurch based business that specialises in the baking and retailing of yummy cakes, moussecakes, cheesecakes, tarts, cupcakes

All cakes are baked with the finest fresh ingredients to ensure your special cake tastes just as good as it looks

We are a family owned and operated bakery with a European flair. Located in Fendalton Mall, Christchurch.

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Bakery franchise. Bread range, recipes, store locator, franchise information, and job opportunities included.

Mrs Higgins Oven Fresh Cookies Just like Grandma Used to Make!

Fleur's Designer Cakes caters for all occasions, gluten free, dairy free, vegan and normal. All are made by our very talented Fleur Vaughan. 027 233 2277

Visit your local The Cheesecake Shop to enjoy delicious Cheesecakes, Mudcakes, Tortes, Celebration Cakes, Gluten Free Cakes, Desserts, Custom Cakes and more.

Bake Tech Services offer new and used bakery equipment including commercial ovens, moulders, bread slicers, mixers, dividers, proofers, baking tools and more, stocking well known brands and servi…

Divine Cakes & Desserts, Canterbury prides itself on using the finest of ingredients to make the largest range of cakes and deserts.