Inti

General information

Journey through time and place on a plate...

From Central to South America and the modern and ancient cultures who have called this region home, Inti puts a contemporary spin on Hispanic cuisine serving up a delicious new experience for Auckland diners.

Enjoy a playful and tasty selection of small bites, generous sharing dishes and decadent desserts. A polished concrete bar, cool timber floor, warm lighting, and walls painted by urban artist, Flox set the mood for dinner, drinks and a great night out.

Heading the culinary team is Spanish-born Executive Chef, Javier Carmona. An experienced chef, Javier joins Inti off the back of his recent and successful pop-up, “Etxeberria”, which served contemporary Hispanic and Mexican cuisine.

Javier brings his ambition and passion for Hispanic flavours to Inti, creating a unique culinary journey for Auckland locals to experience.