charcoal grills in New Zealand

Charcoal chicken, topped flatbread, flatbread sandwiches, flame grilled skewers, funky burgers, gourmet milkshake, organic sodas, desserts, Halal

MASU brings atmosphere, passion and a contemporary twist to the traditional Japanese robata style of cooking over an open charcoal grill.

Using 100% New Zealand meat and the freshest seafood, our grilled selections are lovingly prepared over a charcoal flame, served with our signature sauce

El Fogón Grill is a popular restaurant located in Christchurch, New Zealand. They specialize in traditional South American Cuisine, including dishes such as Argentine-style grilled steaks and emp…

El Humero is the first traditional Colombian-style barbecue restaurant in New Zealand.